Easy Supper Casserole
| Yield: | 6 Servings |
| Categories: | Casseroles |
| 1 | Green pepper; chopped | |
| 1 | Onion; chopped | |
| 2 | tb | Oil |
| 1 1/2 | lb | Ground beef |
| 1 | cn | Whole kernel corn |
| 1 | cn | (3-oz) chopped mushrooms |
| 1 | cn | (6-oz) tomato paste |
| 1 | cn | Tomato soup |
| 1 | cn | Water |
| 1 | ts | Chili powder |
| 1 | ts | Salt |
| 4 | oz | Grated cheddar cheese |
| 1 | pk | (5-oz) noodles |
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