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Category: French
Poached Chicken in Cream Sauce with Rice
Potage De Tomate a la Basilic (Tomato Soup with Basil)
Potage St. Germain
Poulet Marengo (Chicken in Wine and Tomato Sauce)
Processor French Bread
Pumpkin Date Nut Bread
Roulades of Veal with Chevre
Salad with Garlic
Pain De Campagne - French Country Bread
Petites Galettes Au Citron - Delicate Lemon Cookies
Pheasant Marengo
Poulet Au Vin Rouge (Chicken with Onions and Red Wine)
Poulet Au Vinaigre a L'estragon
Poulet a la Montrachet (Chicken and Mushrooms in Cream Sauc
Sauteed Strips of Chicken with Chanterelles
Roasted Vegetable Pan Bagna
Creme Anglaise 2
Creme Caramel
Lentil Tapenade
Layered Salmon Pie
Beignes Aux Dattes De Ma Mere (Mother's Date Doughnuts)
Strawberry Spinach Salad
Cauliflower Souffle
Steak Au Vin
Tomato Soup with Basil (Potage De Tomate a La
Tarte Aux Myrtilles D'ete (Summer Blueberry Tart)
Warm Salad with Goat Cheese Black Olives and Crisp Potato
French Style Herbed Cheese
Potage Parisienne, From "La Tour" Restaurant
Sylvie's Salad Dressing
Tapenade
Rimote
Herb Roasted New Potatoes
Rosemary Fig Confit
Escargots
Creme Aux Bimbrelles (Blueberry Cream)
Entrecote Bercy (Grilled Beef Steak)
Jean Chretien's Tortiere
Chaussons la Confiture
Pastel De Manzana - Apple Mint Crisp
Barb's Special Sweet Breads Part 5
Four Spices (Quatre Epices)
Rabbit a la Danielle
Stage Deli's Cheese Blintzes
Cassoulet
French Chocolate Cake
Soupe a L'oignon Au Fromage (French Onion Sou
Au Pied De Cochon Re (French Onion Soup)
Sot-L'y-Laisse Aux Morilles (Chicken Oysters with Morels)
Challah French Toast
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