Category: Thai

Chilis in Oil (Nam Prik Pow)

Devilled Crab in Cucumber Cups

Deep-Fried Tofu with Peanut Sauce

Devilled Crab in Tomato

Fak Thong Sung-Khaya (Custard in Pumpkin)

Glutinous Rice (Khow Neow)

Nam Phrik Kaeng Som (Sour Soup Curry Paste)

Gai Tord (Siamese Fried Chicken)

Nam Chim Satay (Satay Peanut Sauce)

Nam Prik Makhua Yao (Mashed Aubergines)

Ma Hoa (Galloping Horses)

Makhua Chub Khai Thord (Aubergine Fritters)

Rice with Coconut Milk

Sunkhaya - Thai Coconut Custard

Stir Fried Green Beans with Pork and Chilies

Tamarind Sauce 2

Thai Chicken with Fresh Basil

Tod Man (Fish Cake)

Thai Stuffed Tomatoes